Monday 2 May 2011

The Royal British Wedding Cupcakes

To celebrate the Royal British Wedding (and beacuse there was Friday bar at work!) I wanted to make some cupcakes for this special event.

The cupcakes have a bit of honey in them which gives it a nice sweet and different flavour. The icing is made of egg whites, sugar, vanilla sugar, sirup and water.

I painted the flag on top of marchmallows with my food writing pen color - this was the result:


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